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nafex - [NAFEX] Re: nafex Digest, Vol 6, Issue 44

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  • From: rmelrose@bluemoo.net
  • To: nafex@lists.ibiblio.org
  • Subject: [NAFEX] Re: nafex Digest, Vol 6, Issue 44
  • Date: Mon, 28 Jul 2003 13:45:30 -0400 (EDT)

Is this the fruit that Chileans put into icecream? If so it has a pleasant
flavour but I understand that the fruit itself is not edible out-of-hand.

Richard

> Message: 5
> Date: Mon Jul 28 13:45:14 2003
> From: "Mark Lee" <markl@nytec.com>
> Subject: RE: [NAFEX] Chilean Guava
> To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
> Message-ID: <NFBBLMMJCLEPEMPMLKKJOEIJCHAA.markl@nytec.com>
> Content-Type: text/plain; charset="iso-8859-1"
>
> Pete,
> The arboretum in Seattle has a few of these growing. I checked them last
> week. They were in bloom, but so far no fruit has set. They are scrubby
> looking bushes only a couple of feet high. They might be too young to set
> fruit.
> -Mark Lee, Seattle zone 7A/8B
> -----Original Message-----
> From: nafex-bounces@lists.ibiblio.org
> [mailto:nafex-bounces@lists.ibiblio.org]On Behalf Of Pete B
> Sent: Saturday, July 26, 2003 5:15 PM
> To: nafex@lists.ibiblio.org
> Subject: [NAFEX] Chilean Guava
>
>
> Hello
> Has anyone tried the Chilean Guava....Myrtus ugni.sp???
> It looks interesting, but have no idea how it fruits, availability or
> taste. Think it will make it ok here in zone 8b in Louisiana.
> Thanks, Pete
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  • [NAFEX] Re: nafex Digest, Vol 6, Issue 44, rmelrose, 07/28/2003

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