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market-farming - [Market-farming] ainers...WIC! Wicked!

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Subject: Market Farming

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Chronological Thread  
  • From: "Sharon and Steve" <shopkins AT tdstelme.net>
  • To: <SustainableAg AT yahoogroups.com>, "Market Farming" <market-farming AT lists.ibiblio.org>
  • Subject: [Market-farming] ainers...WIC! Wicked!
  • Date: Sun, 23 Mar 2008 13:35:42 -0400







To handle WIC the following requirements must be met:

The stand must be a permanent, enclosed structure with a roof, dedicated solely to the sale of the farmers fruits and vegetables.

The stand must have defined hours and they must be posted.

The stand must have a difined season.

A full time attendant must be present during hours of operation.

At least 75% of the product offered for sale must have been grown by the farmeror under his /her direction. Product not grown by the farmer must be purchased directly from another Maine Farmer.

Farmers who redeemed less than $50.oo per year for the last three years will not be eligible for authorization.








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