Market Farming

["Sharon and Steve" <shopkins AT tdstelme.net>]

To handle WIC the following requirements must be met:

The stand must be a permanent, enclosed structure with a roof, dedicated 
solely to the sale of the farmers fruits and vegetables.

The stand must have defined hours and they must be posted.

The stand must have a difined season.

A full time attendant must be present during hours of operation.

At least 75% of the product offered for sale must have been grown by the 
farmeror under his /her direction. Product not grown by the farmer must be 
purchased directly from another Maine Farmer.

Farmers who redeemed less than $50.oo per year for the last three years will 
not be eligible for authorization.