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Subject: Market Farming
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- From: Pat Meadows <pat AT meadows.pair.com>
- To: Market Farming <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] Chili Roasters
- Date: Sun, 17 Feb 2008 10:26:03 -0500
On Sun, 17 Feb 2008 00:59:48 -0500, you wrote:
>
>I loved the roasted chiles out west.....but few customers would buy them
>in our part of Kentucky!
>Can you see any reason why one couldn't have a smaller roaster with the
>propane turkey fryer as base - using a peanut or coffee roasting drum
>instead? I think doing 1-5 lb. batches as needed or wanted would still
>bring people in with that lovely scent. I hope to be nearer a tourist
>area, where more people would enjoy roasted peppers of all kinds, while
>my local neighbors would not. The drum roasters are made of steel, and
>come in various sizes for 50.-150. each. Might be a great attractor!
>What different kind of permit would one need in regard to food safety or
>cold storage until sold?
It would certainly chase me away quickly, so that's at least one customer
you'd lose; my husband cannot cook with hot peppers (must remove them from
pizzas, etc.) as they *immediately* bring on an asthma attack for me
(except in summer, when I can go outdoors and sit on the deck while he
cooks whatever it is).
People might want to consider this possibility before doing it in a public
place. It's similar to pepper gas, really, the stuff that theoretically
will stop a charging grizzly (although I sure wouldn't want to count on
that).
This is not just me; I know there are others who it affects in the same
manner from an 'accidental' pepper gas release near a dining hall at the
university where I used to work - quite a few people were hospitalized. I
was bright enough to abandon my lunch and immediately leave, so I was OK.
But others weren't as quick to catch on and some of them wound up in the
hospital.
Maybe you'd lose as many customers as you'd attract. Just a thought...
Pat
-- Northern Pennsylvania
http://www.entire-of-itself.blogspot.com/
'Every one of us can do something to protect and care for our planet.
We should live in such a way that makes a future possible.'
- Thich Nhat Hanh
-
[Market-farming] Chili Roasters,
tonitime, 02/17/2008
- Re: [Market-farming] Chili Roasters, Road's End Farm, 02/17/2008
-
Re: [Market-farming] Chili Roasters,
Pat Meadows, 02/17/2008
-
Re: [Market-farming] Chili Roasters,
Bill Bradshaw, 02/17/2008
- Re: [Market-farming] Chili Roasters, Pat Meadows, 02/17/2008
-
Re: [Market-farming] Chili Roasters,
Bill Bradshaw, 02/17/2008
- Re: [Market-farming] Chili Roasters, Paul Wiediger, 02/17/2008
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