market-farming AT lists.ibiblio.org
Subject: Market Farming
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- From: Home Grown Kansas! <hgkansas AT sbcglobal.net>
- To: Market Farming <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] Certified scales
- Date: Fri, 1 Dec 2006 06:11:21 -0800 (PST)
We also have a scale that requires math to figure out the price. We round the price to the nearest quarter on all our purchases to keep the math/change easy. We have what we call a "cheat sheet." The cheat sheet is a laminated chart that has prices per lb. across the top and weights down the left had side. Once you know the weight, you look to the column that has the price per lb. you are looking for to find your total price. Our electronic scales are the best, because you can enter the price per lb.
We have an electronic scale we picked up used at a Scale Store. I would also recommend checking EBay for scales.
Elzie
Home Grown Kansas
Wichita, KS
Lucy Goodman <goodows AT infinet.com> wrote:
Lucy Goodman <goodows AT infinet.com> wrote:
Allison,
where did you buy the scales and for how much. We have been using
hanging scales for years and are in need of something better-figuring
out odd weights is a time consumer and some mornings my mind will not do
simple math even with a calculator (and I tend to be calculator
challenged believe it or not)
Lucy Goodman
Boulder Belt Eco-Farm
Eaton, OH
http://boulerbelt.blogspot.com
Wiediger, Alison wrote:
> One of the best purchases we have ever made is electronic scales.
> Before we bought the unit, we had a for trade hanging scale. Every
> sale had to figured on the calculator by pounds and percentages of
> pounds (for instance, 4 ounces is .25 pounds others arent so easy and
> we had 3X5 cards with each ounces percentage!) With the new scale, we
> put the produce on, key in a price (it can be pre-programmed, but our
> prices fluctuate week to week, so we keep it simple) and the total is
> displayed to us and the customer. It runs on batteries (last over a
> season) and AC and is also helpful packing our 1/2lb bags of mesclun and
> spinach on harvest day. Almost everything is weighed. We could use a
> second scale on busy days, but having a few people in line isnt
> necessarily a bad thing make it look like our booth is a happening
> place! I dont think weve ever had someone decide not to wait the few
> minutes it takes. Mostly they socialize, exchange recipes, etc. - maybe
> even buy something else. We do have several calculators. On a busy
> day, well have Paul, my brother, an intern and me selling produce,
> plants and flowers. My Dad even shows up occasionally, and having the
> electronic scale allows everyone to accurately weigh and price produce.
>
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> Alison Wiediger, Au Naturel Farm
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-
Re: [Market-farming] Certified scales,
Lucy Goodman, 12/01/2006
-
Re: [Market-farming] Certified scales,
Sue Wells, 12/01/2006
-
Re: [Market-farming] Certified scales,
Bill Bradshaw, 12/01/2006
-
Re: [Market-farming] Certified scales,
Wiediger, Alison, 12/01/2006
-
[Market-farming] electronic portable cash register,
Sue Wells, 12/01/2006
- Re: [Market-farming] electronic portable cash register, Home Grown Kansas!, 12/01/2006
-
[Market-farming] electronic portable cash register,
Sue Wells, 12/01/2006
-
Re: [Market-farming] Certified scales,
Wiediger, Alison, 12/01/2006
-
Re: [Market-farming] Certified scales,
Bill Bradshaw, 12/01/2006
- Re: [Market-farming] Certified scales, Wiediger, Alison, 12/01/2006
- Re: [Market-farming] Certified scales, Home Grown Kansas!, 12/01/2006
-
Re: [Market-farming] Certified scales,
Sue Wells, 12/01/2006
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