Skip to Content.
Sympa Menu

market-farming - Chefs and e-mail...

market-farming AT lists.ibiblio.org

Subject: Market Farming

List archive

Chronological Thread  
  • From: "gutierrez-lagatta" <gutierrez-lagatta AT charter.net>
  • To: "Market Farming" <market-farming AT franklin.oit.unc.edu>
  • Subject: Chefs and e-mail...
  • Date: Fri, 13 Sep 2002 03:55:09 -0500


I think I may need to be flexible and consider sending the "hot
sheet" by fax and/or e-mail, according to the chef's preferences. The
first chef I asked, a country club chef, said he did not have access
to e-mail at work. Given that most chefs have an office the size of a
janitor's closet, I guess this is not too surprising :>)
>Email allowed farmers to communicate with her, and allowed her to
> do the ordering when her schedule permitted. So, it's definitely
worth
> asking about!

Adriana




  • Chefs and e-mail..., gutierrez-lagatta, 09/13/2002

Archive powered by MHonArc 2.6.24.

Top of Page