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market-farming - Re: yard long

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Subject: Market Farming

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  • From: Allan Balliett <igg AT igg.com>
  • To: market farming <market-farming AT franklin.oit.unc.edu>
  • Subject: Re: yard long
  • Date: Thu, 17 Jan 2002 09:47:15 -0500


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This is interesting, the year that I grew yard longs (seed from an
asian seed source), I got ONE harvest. Nothing happened after that. I
really thought that that they were climbing beans with a bush
attitude.

These beans are definitely something that should sell to the restaurants -
they make such a nice presentation and I don't mind picking them nearly as
much as regular bush or pole beans for some reason. I just tie them in 1/2
pound bundles with raffia - takes 30 seconds - and lay them in a basket.
Always catches peoples eye. I suggest that people leave them whole and
steam them and drape them around the outside of the plate. They love them.

joan
windwalker farm
ottawa, kansas





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