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market-farming - Re: Business Plan

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Subject: Market Farming

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  • From: "Jill Taylor Bussiere" <jdt AT itol.com>
  • To: "Market Farming" <market-farming AT franklin.oit.unc.edu>
  • Subject: Re: Business Plan
  • Date: Mon, 9 Jul 2001 13:16:33 -0500


Terri,
I have a copy of a business plan we just finished for our natural foods
cooperative - perhaps that would help you with an idea of what goes into
one..... Our market analysis is in there. We didn't do a survey, but
rather described our market.

Perhaps an extension agent - resource development agent type - could
help you develop a market analysis survey.

We have done one for the Farm Market Kitchen - a shared use kitchen.
There we mailed out a questionnaire to everyone in the county and asked them
a series of questions about whether they would use the kitchen if it were
there.
Jill


> The Sustainable Food Center in Austin, Texas is working to establish a
> downtown farmers' market. As we continue to meet with stakeholders, two
> issues are being brought up -- the development of a business plan and a
> market analysis survey. Do any of you have copies of a business plan or
> market analysis survey you would be willing to share with us? Or do you
> know someone you would recommend we call?
> Terri Buchanan






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