Market Farming

[Alliums <garlicgrower AT snip.net>]

Marj wrote:
>Thanks for sharing your recipe, which sounds great.  Following the theory 
>that there is no such thing as a stupid question, what do you do with the 
>pickled garlic?  Is it served as a sort of relish?

I just put a bowl on the table at meals, pot-lucks, etc..  Folks seem to eat
it as a side dish or as a snack. Most of the time, if I don't put the jar
out, my friends go into the frig and get it out.  I've never seen anyone put
it on food -- they just eat them like one would chips.

Dorene Pasekoff, Coordinator
St. John's United Church of Christ Organic Community Garden

A mission of 
St. John's United Church of Christ, 315 Gay Street, Phoenixville, PA  19460