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Subject: Market Farming
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- From: Joan Vibert <joan AT windwalker-farm.com>
- To: Market Farming <market-farming AT franklin.oit.unc.edu>
- Subject: Re: farm and market set-up
- Date: Sun, 11 Feb 2001 11:48:45 -0600
My husband and I
> built our fruit stand and set-up at market in an open method. The customer
> does not have a table between them and us.
Hi Jacqueline - For some reason I can't picture this at all but like the
idea - I've always been uncomfortable with that table between - it feels
like a barrier but haven't figured out how to accommodate filling bags, etc.
without being behind. I use two tables and an 8' two-tier, homemade market
stand, which I really like. These are placed in a sort-of flat-bottom "V".
In fact this year I plan to have a second market stand, and possibly a
third. We mostly use the table for recipe handouts, picture collages of the
farm and I'll often put out the "cookbook of the week" in a plastic cookbook
holder. It always creates a conversation.
Do you set up in a box or v-style and then just stay in the center? I also
don't like to feel like I'm in the customer's way. Wish you could do a
drawing!
joan
windwalker farm
ottawa, kansas
-
farm and market set-up,
Brian and Jacqueline Potzkai, 02/11/2001
- <Possible follow-up(s)>
- Re: farm and market set-up, Joan Vibert, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Joan Vibert, 02/11/2001
- Re: farm and market set-up, Jill Taylor Bussiere, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Jill Taylor Bussiere, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Liz Pike, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Joan Vibert, 02/11/2001
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