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Subject: Market Farming
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- From: "Brian and Jacqueline Potzkai" <potzkai AT hotmail.com>
- To: market-farming AT franklin.oit.unc.edu
- Subject: farm and market set-up
- Date: Sun, 11 Feb 2001 07:30:03 -0800
Hi, just wanted to share something we found successful. My husband and I built our fruit stand and set-up at market in an open method. The customer does not have a table between them and us. We deal with a large amount of ethnic and specialty vegies, this draws in those willing to try something
new and those who are from specific cultures. As a result of our set-up our customers now greet us and our kids with hugs and gifts of food. It has brought a number of people back for the 'atmosphere' so to speak. Jacqueline
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-
farm and market set-up,
Brian and Jacqueline Potzkai, 02/11/2001
- <Possible follow-up(s)>
- Re: farm and market set-up, Joan Vibert, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Joan Vibert, 02/11/2001
- Re: farm and market set-up, Jill Taylor Bussiere, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Jill Taylor Bussiere, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
- Re: farm and market set-up, Liz Pike, 02/11/2001
- Re: farm and market set-up, Brian and Jacqueline Potzkai, 02/11/2001
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