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Subject: Market Farming
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- From: "Donna Fezler" <gcr AT rhealiving.com>
- To: "'market farming'" <market-farming AT franklin.oit.unc.edu>
- Subject: RE: Does anybody have any info on enzymes....?
- Date: Sun, 23 Apr 2000 16:26:37 -0500
Papain is a protein digesting enzyme from the papya fruit. It is used as a
supplement to improve meat digestion as well as in the food industry to
break down meat and gelatin proteins enzymatically. It was used in soft
contact lens cleaners a while back, don't know about now.
Bromelain is found in pineapple and corresponds to papain. The protein
digesting quality is the reason that pineapple cannot be used in Jell-O
(gelatin) molds--it never gels.
Donna Fezler
GCR
Jacksonville, IL
http://www.rhealiving.com
-----Original Message-----
From: wytze [mailto:geno AT zap.a2000.nl]
Sent: Sunday, April 23, 2000 3:40 PM
To: market farming
Subject: Re: Does anybody have any info on enzymes....?
Hi,
I found 26 websites with a search on the netscape engine using the words:
papaine,
enzyme.
Here are two links: http://www.agroindia.org/pappayin/default.htm
and http://www.hort.purdue.edu/newcrop/duke_energy/Carica_papaya.html
Hope it helps
wytze
Joseph Abboud wrote:
> Hi, well I am trying to find out about this enzyme
> called papaine. all i know about it is that it is used
> in making pharmacuetical drugs and used in many other
> actions. It is also extracted from the Papao fuit. i
> would like anybody , if they have the info, to help me
> on how to manage and produce it, and any info on the
> machinery used. if anybody has an idea on where the
> market for this product is plz do inform me too. I
> would be grateful for any help.
>
> thanks
> Joseph Abboud
>
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-
Does anybody have any info on enzymes....?,
Joseph Abboud, 04/23/2000
- <Possible follow-up(s)>
- Re: Does anybody have any info on enzymes....?, wytze, 04/23/2000
- RE: Does anybody have any info on enzymes....?, Donna Fezler, 04/23/2000
- Re: Does anybody have any info on enzymes....?, columbel, 04/23/2000
- Re: Does anybody have any info on enzymes....?, Ava Devenport, 04/24/2000
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