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Subject: Healthy soil and sustainable growing
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- From: Martin Naylor <martinwnaylor@yahoo.com.au>
- To: Livingontheland@lists.ibiblio.org
- Subject: [Livingontheland] tom seeds growing
- Date: Wed, 19 Jul 2006 09:13:29 +1000 (EST)
Hi Guys
Got this from acomunity garden list, can anyone work it out, may be the seeds where ready to grow.
Martin
The following query comes from a work colleague:
Recently my colleague purchased 'vine ripened' tomatoes from ALDI.
Prior to eating, she placed the tomatoes on the kitchen window sill to
ripen for a few days (for taste preferences, she has ripened tomatoes
this way for decades).
When this most recent batch of tomatoes were cut, she noticed the seeds
inside were sprouting, up to one centrimetre & were quite green.
As she has never witnessed this before she was very concerned as to the
provenance of the seeds.
Can you please advise why this has occurred??
Recently my colleague purchased 'vine ripened' tomatoes from ALDI.
Prior to eating, she placed the tomatoes on the kitchen window sill to
ripen for a few days (for taste preferences, she has ripened tomatoes
this way for decades).
When this most recent batch of tomatoes were cut, she noticed the seeds
inside were sprouting, up to one centrimetre & were quite green.
As she has never witnessed this before she was very concerned as to the
provenance of the seeds.
Can you please advise why this has occurred??
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- [Livingontheland] tom seeds growing, Martin Naylor, 07/18/2006
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