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- From: Don Bowen <don.bowen AT earthlink.net>
- To: homestead AT lists.ibiblio.org
- Subject: Re: [Homestead] Controlling the Net
- Date: Sat, 22 Apr 2006 17:29:10 -0700
At 4/22/2006, you wrote:
The price of freedom is eternal vigilance. Keep thy eyes on those
scoundrels in the DC Whorehouse. They are most interested in reelection.
And now is is a 24/7 donation search so anyone who can make it easier with a huge check or a free ride on a corporate jet get a listen to. This one is a problem that must be stopped now and every time it comes up again and again. We must have true campaign finance reform. Law one should be that donations from outside ones district be outlawed.
Don Bowen Awl Knotted Up
http://www.braingarage.com
My travel journal
http://www.braingarage.com/Dons/Travels/journal/Journal.html
From JnLvngstn AT aol.com Sat Apr 22 21:27:16 2006Return-Path: <JnLvngstn AT aol.com>
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Subject: Re: [Homestead] asparagus farmer
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In a message dated 4/2/2006 1:27:47 AM Eastern Standard Time, chembrook03 AT sprintpcs.com writes:
My name is Rose. I am an asparagus farmer. Are there any asparagus farmers here. Also I was wonder why more farmers do not grow asparagus. I have been doing so for 8 years with little problems. Easy to grow really. And you dont have to plant every year. Brings us in a nice profit with minimal labor. I sell big asp roots to other farmers expanding or just getting started plus home gardeners. I harvest for 8 weeks early Spring and that is already sold to select restraunts. Out of the field, on to a truck = job done.
I am happy to be with the group. Hope I get some feed back on this topic
Hi rose, This is quite late, I hope you are still around.
I grow asparagus, though not in the quantities I imagine that you do. How much does a person grow, to become a workng asparagus farmer? Four 4x4 beds is all that I have at this time. Way, WAY too much for the family to eat fresh. And once frozen, it gets mushy, and even I don't like it as such. We're currently, in early spring, cutting 2 to 3 pounds per day.
We give quite a bit away, make and keep lots of friends each spring. We also cook it every way I can conjure up, from steamed to rolled with swiss and bacon.
Heck, if I was to count, dollar wise what return I get per square foot of garden, using the grocery store price of a vegetable to determine the price taken out of the garden, asparagus would by far be the best return. Even the strawberries don't give such a return. For me anyway. And the best part, except for weeding and the fall application of compost, the only work is the daily harvest for 6 to 8 weeks each spring. Well, I take that back. Bug protection is a summer long process.
How do you handle asparagus beetles? Being organic I pick and pick, scraping eggs and squeezing catepillars and beetles. A few years ago, they were gaining the winning hand and I resorted to some 'organic' spray. I can't remember the name sitting here.
Have you had asparagus long enough for a bed to get old and stop producing? Do you dig up and replant roots? How do you get roots for sale? Do you dig up old plants or dig the edges of the planted area? I'm curious as I've had some friends ask about getting some root, and I've never read of how it should be done.
Thanks in advance
John
-
[Homestead] Controlling the Net,
Lynda, 04/22/2006
-
Re: [Homestead] Controlling the Net,
Lisa K. V. Perry, 04/22/2006
-
Re: [Homestead] Controlling the Net,
Gene GeRue, 04/22/2006
- Re: [Homestead] Controlling the Net, Don Bowen, 04/22/2006
-
Re: [Homestead] Controlling the Net,
Gene GeRue, 04/22/2006
-
Re: [Homestead] Controlling the Net,
Lisa K. V. Perry, 04/22/2006
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