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International Permaculture Your Campus Conference at UMass
- From: "Michael Burns" <michael AT fingerlakespermaculture.org>
- To: fingerlakespermaculture AT lists.ibiblio.org
- Cc: upstatenypermaculture AT googlegroups.com
- Subject: International Permaculture Your Campus Conference at UMass
- Date: Tue, 21 Feb 2012 18:15:51 -0500
From: John M. Gerber <jgerber AT psis.umass.edu>
TO: Friends of Campus Sustainability
FROM: John Gerber, Professor of Sustainable Food and Farming
The UMass Permaculture Initiative has announced the *Permaculture Your Campus
Conference*. This international conference is the first of its kind,
connecting permaculture experts with groups who are brand new to planning
sustainable, edible landscapes in a campus setting.
Attendees to this conference receive expert guidance, as well as the tools,
the time, and the space to develop a detailed plan for implementing their own
permaculture landscapes, suited to each institutions personalized needs.
Those attending also have the opportunity to network with other
groups, leading to valuable, lasting partnerships with peer institutions just
starting permaculture projects.
*
*For more information and registration information, see:*
http://www.umasspermacultureconference.com/*
###
Earn your Permaculture Design Certificate
with the Finger Lakes Permaculture Institute
http://www.fingerlakespermaculture.org
###
---------- Forwarded message ----------
From: John M. Gerber <jgerber AT psis.umass.edu>
Date: Wed, Feb 15, 2012 at 8:12 PM
Subject: [NEFOOD] International Permaculture Your Campus Conference at UMass
To: "John M. Gerber" <jgerber AT psis.umass.edu>
Cc: "Harb, Ryan" <rharb AT mail.aux.umass.edu>
SUBSCRIBING AND UNSUBSCRIBING TO NEFOOD:
You can subscribe to NEFOOD by going here: https://elist.tufts.edu/wws/subrequest/nefood
You can unsubscribe to NEFOOD by going here: https://elist.tufts.edu/wws/sigrequest/nefood
From: John M. Gerber <jgerber AT psis.umass.edu>
Date: Wed, Feb 15, 2012 at 8:12 PM
Subject: [NEFOOD] International Permaculture Your Campus Conference at UMass
To: "John M. Gerber" <jgerber AT psis.umass.edu>
Cc: "Harb, Ryan" <rharb AT mail.aux.umass.edu>
TO: Friends of Campus Sustainability
FROM: John Gerber, Professor of Sustainable Food and Farming
The UMass Permaculture Initiative has announced the Permaculture Your Campus Conference. This international conference is the first of its kind, connecting permaculture experts with groups who are brand new to planning sustainable, edible landscapes in a campus setting.
Attendees to this conference receive expert guidance, as well as the tools, the time, and the space to develop a detailed plan for implementing their own permaculture landscapes, suited to each institutions personalized needs. Those attending also have the opportunity to network with other groups, leading to valuable, lasting partnerships with peer institutions just starting permaculture projects.
For more information and registration information, see: http://www.umasspermacultureconference.com/
SUBSCRIBING AND UNSUBSCRIBING TO NEFOOD:
You can subscribe to NEFOOD by going here: https://elist.tufts.edu/wws/subrequest/nefood
You can unsubscribe to NEFOOD by going here: https://elist.tufts.edu/wws/sigrequest/nefood
--
**************************************************************************************
Allison L H Jack
PhD Candidate
Department of Plant Pathology and Plant-Microbe Biology
http://pppmb.cals.cornell.edu
Cornell University
335 Plant Science
Ithaca, NY 14850
607.273.5762
Vermicompost research project
http://www.css.cornell.edu/cwmi/vermicompost.htm
"...Advancing a productive and sustainable agriculture"
from the College of Agriculture and Life Sciences mission statement
*************************************************************************************
SUBSCRIBING AND UNSUBSCRIBING TO NEFOOD:
You can subscribe to NEFOOD by going here:
https://elist.tufts.edu/wws/subrequest/nefood
You can unsubscribe to NEFOOD by going here:
https://elist.tufts.edu/wws/sigrequest/nefood
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- International Permaculture Your Campus Conference at UMass, Michael Burns, 02/21/2012
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