permaculture

[Georg Parlow <g.parlow@gmx.at>]

Thank you Lawrence - this is a very valuable study, and very relevant results:
a) the UVI system developed by Rakocy DOES work under greenhouse conditions 
as well
b) the yields of tomatoes and cucumbers have been HIGHER than in pure 
hydroponics (!) - which is in my eyes most impressive, because in 2013 and 
2014 I have been working in a hydoponic tomatoe greenhouse (1.5 ha), and the 
yields there are enormous.
c) food safety issues (which have been voiced as major consumer concern in 
surveys) have been tested and can be checked off - no common parthogens, less 
overall contamination than field grown produce.

Cool!
Georg 

> Am 23.06.2015 um 23:25 schrieb Lawrence London <lfljvenaura@gmail.com>:
> 
> Nick Savidov Greenhouse Canada Research.pdf - Google Drive
> https://docs.google.com/file/d/0B2ipRq43xOG-Z0tCLXI1bmtXeFE/edit
> Evaluation and Development of Aquaponics Production and Product Market
> Capabilities in Alberta