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- From: "Naomi Counides" <naomi@oznayim.us>
- To: "'North American Fruit Explorers'" <nafex@lists.ibiblio.org>
- Subject: Re: [NAFEX] Chokecherry Soda-pop question
- Date: Sun, 4 Oct 2009 12:04:41 -0600
If you have a chokecherry syrup try Italian sodas. A cup of milk, stir in
syrup, some ice, some soda water. Soda water goes in last and serve
quickly.
They were using some commercial syrups at the fair two years ago and this
was wildly popular at $3 a serving.
Other choice, make up 5 gallons of sweet chokecherry drink, add 5 pounds of
dry ice, wait about a half hour, start serving. That is how non alcoholic
root beer is made.
Naomi
-
[NAFEX] Chokecherry Soda-pop question,
Jim Fruth, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Stephen Sadler, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Naomi Counides, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Stephen Sadler, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Naomi Counides, 10/04/2009
- Re: [NAFEX] Chokecherry Soda-pop question, Stephen Sadler, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Naomi Counides, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Stephen Sadler, 10/04/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Naomi Counides, 10/04/2009
- Re: [NAFEX] Chokecherry Soda-pop question, Erdman, James, 10/05/2009
-
Re: [NAFEX] Chokecherry Soda-pop question,
Stephen Sadler, 10/04/2009
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