nafex@lists.ibiblio.org
Subject: North American Fruit Explorers mailing list at ibiblio
List archive
- From: Alan Haigh <alandhaigh@gmail.com>
- To: nafex@lists.ibiblio.org
- Subject: [NAFEX] calcium, buffers and Imidan
- Date: Fri, 31 Jul 2009 11:35:20 -0400
Dennis, thanks but my question still lingers. Anyone else know if these sprayable calciums drive up the pH of the spray mix? I could do a test myself but I have no sprayable calcium. Also, stating that a cup of vinegar per 100 gallons is an exceptable buffer is pretty unspecific, especially coming from you (that's what you get for establishing such high standards by way of your much appreciated input). Commercial buffers provide precise info about how much to use to lower pH from level to another.
-
[NAFEX] calcium, buffers and Imidan,
Alan Haigh, 07/31/2009
- Re: [NAFEX] calcium, buffers and Imidan, Ed Fackler, 07/31/2009
- <Possible follow-up(s)>
- Re: [NAFEX] calcium, buffers and Imidan, Ernest Plutko, 07/31/2009
- [NAFEX] Calcium, buffers and Imidan, Alan Haigh, 07/31/2009
Archive powered by MHonArc 2.6.24.