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- From: "ROBERT W JUDY A HARTMAN" <hartmansfruit@msn.com>
- To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
- Subject: Re: [NAFEX] apple blooming too much?
- Date: Sat, 2 May 2009 21:46:02 -0700
I don't leave more than one per cluster and WSU recommends that you have
them at least 5 inches and preferable 6 inches apart. You do that when
they are between a dime and nickel in size, leaving the King fruit if available
(the largest in the middle) or one of the others if it happens to be
deformed. You can see their suggestions at http://mtvernon.wsu.edu/FruitHorticulture/Thinning03.html.
Bob
Western Washington
----- Original Message -----
Sent: Saturday, May 02, 2009 4:19
AM
Subject: [NAFEX] apple blooming too
much?
I have a small Ashmeads Kernal on M7, with two Karmijn grafts
on it. The tree has been in the ground a couple of
years. It is about 4 feet tall and has lots of root
competition, as it's planted on the edge of a wooded area. It
also has moderate winter-moth damage. I've had winter moth
troubles for the past few years, have treated aggressively with
spinosad the last two, and treated a little less aggressively this
year.
This year it is covered in flower buds. Maybe the amount of
flowering is normal in some conditions, but it's way in excess of
what I've ever seen on my eating-apples. It looks more like
the ornamental crabs. (We have wild seedling crabs all over
the place, but even for being random seedlings, they are very
ornamental this week.) None of my other domestic apples has
anything like the density of flower buds -- the two trees I planted
at the same time (golden russet on one of the new geneva rootstocks,
G30, and Tydemans late Orange on M111, all planted spring '05) don't
plan to bloom this year.
Should I be worried? Should I remove the
blossoms? Most of the blossoms? There's even a flower
cluster on one of the Karmijn grafts, which I'm oh so tempted to
allow to fruit.
Thanks, Ginda Fisher eastern Mass., zone
6 where the crab apples are at peak bloom, and the eating apples are
just beginning to bloom. Mmmm, perfumed
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