North American Fruit Explorers mailing list at ibiblio

["bert dunn" <helbert@idirect.com>]

Hello mIEKAL
To answer your 3rd question only.
E.S. used many hybrids, especially in earlier crosses. In turn these
'crossed' varieties were often back crossed, etc.
Some used were Seyval, Baco Noir, Villard Blanc, SV 18-283, Landot 4511,
Siebel 11701 and I'm sure quite a few others.              Cheers
Bert

Bert Dunn  Box 352 Schomberg    LOG1T0     1-905-880-4453     zone 4b/5a
Canada
www.hardygrapes.tottenham.on.ca
www.littlefatwino.com/bertslist.html
Think Blending-Not Varietals


From: "mIEKAL aND" <dtv@mwt.net>
To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
Sent: Thursday, November 16, 2006 8:40 AM
> I'm wondering if Lon or anyone else might know if any wineries are
> bottling wines with Swenson grapes.  & is it possible that any of the
> wines are made without adding sugar?  & out of curiosity, did Swenson
> ever use any French hybrids in his breeding program?
>
> ~mIEKAL