North American Fruit Explorers mailing list at ibiblio

["Thomas Olenio" <tolenio@sentex.net>]

On Tue, 03 Oct 2006 18:40:02 -0400, Stephen Sadler <Docshiva@Docshiva.org>  
wrote:

> Shepherdia argentea?
>
>
> Jelly would be the usual approach, wouldn't it?

Hi,

Lewis and Clark said this about Buffalo berry;

        ..."great quantities of a kind of berry
        resembling a currant except double the size."...

        ..."deliciously flavored and makes delightful
        tarts, this fruit is now ripe."

                —Clark’s journal, August 24, 1804

Later,
Tom


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