North American Fruit Explorers mailing list at ibiblio

["Daniel Hammond" <megdanh@comcast.net>]

Good Evening and Happy New Year to All.

 

I've got the wood stove running constantly now and I generate 5 to 10 gallons of ashes a month.  I'm assuming these would be full of beneficial trace minerals.  I've got typical New England acidic soil as well.  Would spreading ashes lightly in a circle around the drip line of my peaches, plums, pears, and cherries be a good idea?  Thanks in advance for feedback.

 

                                                                            Dan Hammond, New Hampshire, zone 5a