North American Fruit Explorers mailing list at ibiblio

[mIEKAL <dtv@mwt.net>]

Just did an orchard walk on various plantings & notice that some or all of 
the buartnuts that Ive planted there appears a kind of small white shelf
fungus.  The trees are 5-8 years old, all purchased from Bear Creek.  In 
places where it is advanced it seems to be killing off the wood.  what
might this be & what is the corrrect course of action? It seems to be 
spreading. Im all organic here, so I have a feeling early detection is the
best long term solution... but I have a few trees where it is quite sever.  
Should these be cut out?

mIEKAL



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