North American Fruit Explorers mailing list at ibiblio

[claude sweet <sweetent@home.com>]

The term chocolate persimmon is associated with the pollination variant 
type of persimmon whose fruit is astringent when not pollinated, but 
when pollinated, the fruit flesh surrounding the seed is dark and 
nonastringent.

Claude Sweet
San Diegoo, CA
USA

Dr. Chiranjit Parmar wrote:

> Please write me the botanical name.  I may be able to send you some
> information then.
> 
> Dr. Chiranjit Parmar
> Horticultural Consultant on Lesser Known Indian Fruits
> http://www.lesserknownplants.com
> ----- Original Message -----
> From: "Robert H." <lostman_amiga@yahoo.com>
> To: <nafex@yahoogroups.com>
> Sent: Sunday, August 26, 2001 7:25 PM
> Subject: [nafex] Black persimmon
> 
> 
>  > hello all,
>  >
>  > Has anyone done experimention with the black or chocolate persimmon?
>  > I cant seem to find much info on it or even if it can grow in my area.
>  > Natually, I havent tasted one yet.



------------------------ Yahoo! Groups Sponsor ---------------------~-->
FREE COLLEGE MONEY
CLICK HERE to search
600,000 scholarships!
http://us.click.yahoo.com/zoU8wD/4m7CAA/ySSFAA/VAOolB/TM
---------------------------------------------------------------------~->





------------------LIST GUIDELINES----------------------

1) Please sign your posting.  Include climate and location information if 
relevent.
2) Attached files will be stripped from your messages.  Post attachments on 
the www.YahooGroups.com website.
3) To unsubscribe send a BLANK message to 
        nafex-unsubscribe@yahoogroups.com
4) Include only pertinent comments/questions when replying to a posting and 
NOT the entire message (especially if the initial posting was large). 

Your use of Yahoo! Groups is subject to http://docs.yahoo.com/info/terms/