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Re: [Market-farming] cutting tops on stiff-neck garlic
- From: Owsley lucy <boulderbelt AT embarqmail.com>
- To: Market Farming <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] cutting tops on stiff-neck garlic
- Date: Mon, 20 Jul 2009 18:47:17 -0400
Hang the garlic for about 6 weeks or until the stalks are brown and very dry. Cut the stalks off leaving 1 to 2 inches
On Jul 20, 2009, at 6:05 PM, Richard Robinson wrote:
My garlic harvest is in. How soon after harvest do you all cut off the tops of still-neck varieties? And how far from the top of the clove?
thanks, Richard
--
Richard Robinson
http://www.nasw.org/users/rrobinson/
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-
[Market-farming] cutting tops on stiff-neck garlic,
Richard Robinson, 07/20/2009
- Re: [Market-farming] cutting tops on stiff-neck garlic, Owsley lucy, 07/20/2009
-
Re: [Market-farming] cutting tops on stiff-neck garlic,
Andy Fellenz, 07/20/2009
- Re: [Market-farming] cutting tops on stiff-neck garlic, Richard Robinson, 07/21/2009
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