market-farming AT lists.ibiblio.org
Subject: Market Farming
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- From: "Sharon and Steve" <shopkins AT tdstelme.net>
- To: <SustainableAg AT yahoogroups.com>, "Market Farming" <market-farming AT lists.ibiblio.org>
- Subject: [Market-farming] Fw: Mainers...WIC! Wicked!
- Date: Sun, 23 Mar 2008 13:56:29 -0400
Sorry Gang, There was an M in that subject line when I sent it...I think!
To handle WIC the following requirements must be met:
The stand must be a permanent, enclosed structure with a roof, dedicated
solely to the sale of the farmers fruits and vegetables.
The stand must have defined hours and they must be posted.
The stand must have a difined season.
A full time attendant must be present during hours of operation.
At least 75% of the product offered for sale must have been grown by the
farmeror under his /her direction. Product not grown by the farmer must be
purchased directly from another Maine Farmer.
Farmers who redeemed less than $50.oo per year for the last three years will
not be eligible for authorization.
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- [Market-farming] Fw: Mainers...WIC! Wicked!, Sharon and Steve, 03/23/2008
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