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Subject: Market Farming
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- From: Allan Balliett <igg AT igg.com>
- To: Market Farming <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] Nitrogen Sources
- Date: Mon, 3 Jan 2005 18:21:06 -0500
Maureen -
Sorry to write off list but I've been posting WAY TOO MUCH to Market Farming this year already! ;-)
I wanted to ask you if you are able to access suffecient nitrogen from a legume crop at the 3rd week after incorporation, or if you were incorporating at all. How many plantings of legumes do you achieve typically in a year in one 'bed'?
This is good news ;-)
Thanks -Allan
Hi all,
Happy New Year.
I've stopped looking at compost as a nitrogen source - I think of it as a source of potassium primarily and use nitrogen fixing legumes as a cover crop to boost nitrogen: red clover, field peas....In rotation these provide very significant levels of nitrogen to the succeeding crops. Its nice to see that we can now get organic cover crops and gmo-free rhyzobium innoculants to boose nitrogen fixation on new fields where clovers/peas/beans haven't grown before.
Maureen
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-
[Market-farming] Nitrogen Sources,
maureen bostock, 01/03/2005
- Re: [Market-farming] Nitrogen Sources, Paul Range, 01/03/2005
- Re: [Market-farming] Nitrogen Sources, Allan Balliett, 01/03/2005
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