market-farming AT lists.ibiblio.org
Subject: Market Farming
List archive
- From: Leigh Hauter <lh AT pressroom.com>
- To: "Market Farming" <market-farming AT franklin.oit.unc.edu>
- Subject: jams and jellies
- Date: Sun, 14 Jul 2002 22:07:33 -0400
I know this was discussed in depth several years ago on the length but at the time I wasn't interested and didn't follow the discussion very closely. However, now I am so......
We have friends who want to make jams and jellies and sell them to our CSA subscribers (outside of the CSA subscription). Are their federal rules and regulations for this (ie a commercial, inspected kitchen). Or are these a state responsibility? The jams and jellies would be made in Virginia and sold in either Virginia or DC.
Thanks.
--
(\ (\ (\ (\ (\
{|||8- {|||8- {|||8- {|||8- {|||8-
(/ (/ (/ (/ (/
http://www.bullrunfarm.com/
- jams and jellies, Leigh Hauter, 07/14/2002
Archive powered by MHonArc 2.6.24.