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Subject: Market Farming
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- From: "Del Williams" <delannw AT dlogue.net>
- To: "Market Farming" <market-farming AT franklin.oit.unc.edu>
- Subject: Re: Hornworm Recipe
- Date: Sat, 24 Feb 2001 05:37:44 -0600
Jacqueline brings up a good point. Do you prepare them while they are
still alive? Or do you kill them and then prepare them? And how do you kill
them so their insides don't come gushing out. I wonder if the dogs would
eat them if I fried them in cornmeal? hmmmm
Del Williams
-
Hornworm Recipe,
Del Williams, 02/23/2001
- <Possible follow-up(s)>
- Re: Hornworm Recipe, Brian and Jacqueline Potzkai, 02/23/2001
- Re: Hornworm Recipe, Del Williams, 02/24/2001
- Re: Hornworm Recipe, LEMON306, 02/24/2001
- Re: Hornworm Recipe, Robert Farr, 02/24/2001
- Re: Hornworm Recipe, Del Williams, 02/24/2001
- Re: Hornworm Recipe, Marie Kamphefner, 02/24/2001
- Re: Hornworm Recipe, Del Williams, 02/24/2001
- Re: Hornworm Recipe, cathy mcgregor-smith, 02/24/2001
- Re: Hornworm Recipe, Alliums, 02/24/2001
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