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Subject: Market Farming
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- From: <jrei AT uswest.net>
- To: market farming <market-farming AT franklin.oit.unc.edu>
- Subject: Re: tomatoe question
- Date: Thu, 10 Aug 2000 20:22:22 -0700
Susan,
Sounds like you have blossom end rot. (BER) Problem is caused by lack of
plant available
calcium that can be aggravated by inconsistent watering. Some varieties are
more
susceptible than others. The tissue at the tip, or blossom end is very weak
from the lack
of calcium and is easily invaded by bacteria and fungi. Water soluable
calcium nitrate is
about the quickest solution
Joel @ Territorial Seed
SASDESIGN AT aol.com wrote:
> can someone remind me how to get to the website where all the old
> discussions
> are filed - I know you've all discussed what suddenly makes tomatoes go flat
> and black on the bottoms - the tops look great - then yuck.
> thanks
> susan
> morning glory farm
>
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-
Re: tomatoe question,
SASDESIGN, 08/10/2000
- <Possible follow-up(s)>
- Re: tomatoe question, jrei, 08/10/2000
- Re: tomatoe question, Carman, 08/10/2000
- Re: tomatoe question, Bill Shoemaker, 08/11/2000
- Re: tomatoe question, robert schuler, 08/11/2000
- Re: tomatoe question, BBGREGSON, 08/11/2000
- Re: tomatoe question, jrei, 08/13/2000
- Re: tomatoe question, Bill Shoemaker, 08/14/2000
- Re: tomatoe question, Bill Shoemaker, 08/14/2000
- Re: tomatoe question, Bill Shoemaker, 08/14/2000
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