erda at nor.com.au
Tue Dec 8 17:27:21 EST 2009
Been some great postings on borage (one of my favourite garden herbs :)
Another borage recipe I love is battered or tempura borage leaves, young
leaves dipped in a light batter and fried -- a crushed garlic clove in the
oil works wonders.
The ultimate 'happy herb', leaves and flowers of borage are a gentle yet
powerful anti-depressant. If you're feeling down, just bruise a leaf in a
glass of wine... (remedy from the middle ages and it works).
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