Well, they look & taste exactly like the black currants that Ive dried
myself.. kind of a musky flavor, not a raisin flavor. I'll see if I can
find out the turkish name, then I should be able to cross reference..
Ankara area of Turkey where she was from is by no means mediterranean
climate. mIEKAL
"Lon J. Rombough" wrote:
> Are you sure those weren't Zante Currants, a type of raisin? Turkey
> is a
> bit far south of where Ribes type black currants would be that common.
>
> -Lon Rombough
> Grapes, writing, consulting, more, plus word on my grape book at
>http://www.bunchgrapes.com
>
[Non-text portions of this message have been removed]
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