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- From: Douglas Woodard <dwoodard@becon.org>
- To: nafex@lists.ibiblio.org
- Subject: [NAFEX] Quince Stew, an Afghan recipe
- Date: Mon, 26 Oct 2009 02:25:08 -0400
I recall that a while back someone was asking "what do you do with quinces?"
I expect these are Cydonia oblonga, the classical quince.
See
<http://cscs.umich.edu/~crshalizi/weblog/000103.html>
Doug Woodard
St. Catharines, Ontario, Canada
- [NAFEX] Quince Stew, an Afghan recipe, Douglas Woodard, 10/26/2009
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