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[mIEKAL aND <qazingulaza@gmail.com>]

The best part is when the sweet sap starts dripping from the ceiling.

On Fri, Jan 30, 2009 at 8:24 AM, Jim Fruth <jfruth@tds.net> wrote:
> Rivka wrote, "Do not make maple syrup in a kitchen that is wallpapered"
>
>    I  have been told of,  not just wallpaper coming off the walls but,
> whole (kitchen) ceilings crashing down.
>
> Jim Fruth
> Brambleberry Farm
> Pequot Lakes, MN  56472
> For jams, jellies, syrups and more:
> www.jellygal.com
> 1-877-265-6856 (Toll Free)
> 1-218-831-7018 (My Cell)