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- From: "Doreen Howard" <gardendiva@charter.net>
- To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
- Subject: [NAFEX] Bagging Grapes
- Date: Sun, 27 May 2007 20:06:27 -0500
Has anyone tried bagging grapes? I'm
desperate, as last year, all the grapes were gone before they put on much
size. I live in a semi-rural area infested with deer, rabbits, squirrels,
coons, possums, wild turkeys and now fox. Bagging apples has worked well
for me; so I wonder if I bagged the tiny grape clusters in wax paper
sandwich bags now, would that protect them until harvest?
My grandfather used to take saltine wrappers in the
1940's and wrap his grapes to keep the pests away. He's been dead for over
a decade, so I can't ask him how he did it.
Would one cut off the corners of the wax bags like
you do the plastic ones used for apples? And, at what stage should you bag
the clusters?
I spent the weekend bagging apples and Asian
pears...huge crop this year. Bagging in the past has produced perfect
fruit that ripens a bit earlier than normal, due to the extra heat gathered by
the bags. This is a huge asset in my climate, which is Zone 4b.
We've had freezes as early as Sept. 20 in the past five years.
Any advice is appreciated.
Doreen Howard
IL-WI Border, Zone 4b
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[NAFEX] Bagging Grapes,
Doreen Howard, 05/27/2007
- Re: [NAFEX] Bagging Grapes, Thomas Olenio, 05/27/2007
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