North American Fruit Explorers mailing list at ibiblio

["Sam Brungardt" <sam739is@hotmail.com>]

FOOD: Fall's Fruit
New Orleans Magazine, LA
... caught my attention. I asked the group which types of persimmons they
ate and what the fruit had to do with golf. The blank stares ...
<http://www.neworleansmagazine.com/cgi-bin/display.cgi?magazine=16&volume=38&issue=1&category=29&article=120>

FROM Bartletts to boutique fruit, there's a pear for everyone
Oregonian, Portland, OR
... Red Anjou: A winter pear, big, bright flavor with lots of depth. "It's
just an amazing piece of fruit," says Pete Petersen of Porcini Produce
at City Market. ...
<http://www.oregonlive.com/foodday/oregonian/index.ssf?/base/living/106466436651280.xml>

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