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nafex - [nafex] Stayman Winesap

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  • From: "Christopher Mauchline" <mauch1@aol.com>
  • To: nafex@yahoogroups.com
  • Subject: [nafex] Stayman Winesap
  • Date: Wed, 29 Aug 2001 21:04:01 -0000

What's the best (low-tech/easy) method to determine when a Stayman
Winesap is ready? It's "edible" now, but still tastes somewhat
green. Should it be picked before fully ripe or when the ideal
ripeness.

Any good uses for a winesap apple?

Thanks

Chris Mauchline
SE PA, zone 6


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  • [nafex] Stayman Winesap, Christopher Mauchline, 08/29/2001

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