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Subject: Market Farming
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- From: Barking Cat Farm <barkingcatfarm AT mindspring.com>
- To: Market Farming <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] Okra
- Date: Thu, 26 Aug 2010 14:51:30 -0500
On Aug 26, 2010, at 1:24 PMAug/26/10, Mac wrote:
> I am having trouble holding okra without it turning dark on the ribs. Any
> suggestions? Thanks
> Mac
One thing that has helped us keep okra a bit longer is to dampen a terrycloth
towel and lay it across the top of the okra (which is usually in a metal pan
or plastic bowl) in the fridge.
Cheers,
Laurie
NE Texas
-
[Market-farming] Okra,
Mac, 08/26/2010
- Re: [Market-farming] Okra, Jay Sleichter, 08/26/2010
- Re: [Market-farming] Okra, Willie McKemie, 08/26/2010
- Re: [Market-farming] Okra, Barking Cat Farm, 08/26/2010
- Re: [Market-farming] Okra, Pamela Crowe, 08/26/2010
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