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[Market-farming] Fwd: [COMFOOD:] Call for vendors @ a Brooklyn Farmer's Market: cheeses, honey, baked goods, meat, etc
- From: Deb Taft <growbd AT aol.com>
- To: wltfarmnet AT yahoogroups.com, Market-farming AT lists.ibiblio.org
- Subject: [Market-farming] Fwd: [COMFOOD:] Call for vendors @ a Brooklyn Farmer's Market: cheeses, honey, baked goods, meat, etc
- Date: Thu, 27 May 2010 00:41:33 -0400
-----Original Message-----
From: Emily Vaughn <emily AT slowfoodusa.org>
To: comfood AT elist.tufts.edu
Sent: Wed, May 26, 2010 10:47 pm
Subject: [COMFOOD:] Call for vendors @ a Brooklyn Farmer's Market: cheeses, honey, baked goods, meat, etc
From: Emily Vaughn <emily AT slowfoodusa.org>
To: comfood AT elist.tufts.edu
Sent: Wed, May 26, 2010 10:47 pm
Subject: [COMFOOD:] Call for vendors @ a Brooklyn Farmer's Market: cheeses, honey, baked goods, meat, etc
See message below from one of the coordinators of the Bed Stuy/Brooklyn Rescue Mission Farmers Market.
Thx,
Emily
Hello Everyone!
contribute to the farmer's market in this fashion, or who may know
someone else who does. Anyone who would like to contact us can get in
touch with Reverend Robert at brooklynrescue@msn.com. Thanks ahead!
--
emily vaughn
biodiversity program manager
slow food usa
718.260.8000
Thx,
Emily
Hello Everyone!
We are in the midst of preparing for our Farmer's Market which will
open for the season in July. We are reaching out to you in the hopes
that some of you might know some farmers or venders who are certified
to sell at a market (meaning their products are made out of a kitchen
certified by the Department of Health).
open for the season in July. We are reaching out to you in the hopes
that some of you might know some farmers or venders who are certified
to sell at a market (meaning their products are made out of a kitchen
certified by the Department of Health).
So, products we are looking for: baked goods, cheeses, honey, and
frozen organic meat that is USDA approved.
frozen organic meat that is USDA approved.
In terms of farmers, we are seeking those who practice organic or
natural farming.
Please pass the word along to anyone you may know who may be able to
natural farming.
contribute to the farmer's market in this fashion, or who may know
someone else who does. Anyone who would like to contact us can get in
touch with Reverend Robert at brooklynrescue@msn.com. Thanks ahead!
--
emily vaughn
biodiversity program manager
slow food usa
718.260.8000
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- [Market-farming] Fwd: [COMFOOD:] Call for vendors @ a Brooklyn Farmer's Market: cheeses, honey, baked goods, meat, etc, Deb Taft, 05/27/2010
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