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market-farming - Re: [Market-farming] Market-farming Digest, Vol 41, Issue 15

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  • From: "Keeley L. Stalcup" <keeley AT the-river-group.com>
  • To: <market-farming AT lists.ibiblio.org>
  • Subject: Re: [Market-farming] Market-farming Digest, Vol 41, Issue 15
  • Date: Thu, 15 Jun 2006 10:04:22 -0500

Hello,

I am having a horrible time with weeds, big ones!!! Any ideas of non toxic
herbicides that I can use or any good home brews for killing monster weeds?
Let me know if anyone has good ideas.

Thanks,


Keeley Stalcup
Organic Grower
Indiana

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Subject: Market-farming Digest, Vol 41, Issue 15

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Today's Topics:

1. RE Keeping eggs cool (Juanita Garcia)


----------------------------------------------------------------------

Message: 1
Date: Tue, 13 Jun 2006 09:13:38 -0500
From: "Juanita Garcia" <nitag AT ev1.net>
Subject: [Market-farming] RE Keeping eggs cool
To: "Market Farming Newsletter" <market-farming AT lists.ibiblio.org>
Message-ID: <000a01c68ef3$923ee3b0$eb04f640@D2RVF521>
Content-Type: text/plain; charset="us-ascii"

Good morning!

I went to the local restaurant supply house and bought a couple of
inexpensive hanging thermometers (actually for use in restaurant
refrigerators) for about $1.00 each. I hang one off of the strap hinge
inside the case so the inspector can have easy access to a temp reading.


I usually pack a couple of frozen blue "icees" in the night before to cool
the chest down. Next morning I pack in my refrigerated eggs (already at 45
degrees or less), along with a couple of fresh frozen "icees". I've been
able to keep temp for up to 4 hours in the blaze of Texas summer heat.

Hope that helps,

Juanita Garcia
Garcia Eggs & Herbs




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End of Market-farming Digest, Vol 41, Issue 15
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