Healthy soil and sustainable growing

["Liz" <liz@allslash.org>]

Garlic from the grocery store, didn't order it this year. Potatoes from the fingerlings and other varieties left over from last year (some of which came up by themselves without any help from me). I have no recollection of what the varieties are, didn't write it down last year, my bad. Not enough time to be organized, unfortunately. I'm lucky to get anything in the ground at all. But I've got twice as many potatoes this year as last, so that's good.

 

Liz

http://life-as-a-spectator-sport.com

----- Original Message -----

From: Pete Vukovich

To: Healthy soil and sustainable growing

Sent: Wednesday, May 13, 2009 2:35 PM

Subject: Re: [Livingontheland] Organic Vs. Conventional: Have You BeenRobbed?

Curious, what garlic, shallots and potatos are you growing? I'm trying a hardneck right now which is the only thing in the garden with yellow leaf tips, still could be nitrogen deficient, but seems unlikely, our inca purple, austrian bannana potatos on the other hand are definitely turning into weeds.