[NAFEX] Quince clafoutis now pear flavoring

Road's End Farm organic87 at frontiernet.net
Thu Oct 29 21:50:41 EDT 2009


I like my pears better with nutmeg.

As Anton says, individual tastes vary considerably.

--Rivka
Finger Lakes NY; zone 5 mostly

On Oct 29, 2009, at 8:36 PM, Anton Callaway wrote:

> Taste is such a personal, subjective sense.  I personally love the 
> combination of pears, especially pears like Kieffer, and lemon, 
> including the zest.  If I can get organic Meyer lemons when I'm 
> putting up pear preserves, I include quite a bit of chopped lemon, 
> rind and all (except the seeds, of course).  Mileage may vary.
>
> Anton
> Zone 8, North Carolina
>
> -----Original Message-----
>> From: Hilborn.E
>> Sent: Oct 29, 2009 4:03 PM
>> To: North American Fruit Explorers
>> Subject: Re: [NAFEX] Quince clafoutis - how about pears!
>>
>>
>> Wow, looks good Sam. I have been poaching my Keiffers, I'll bet one
>> could substitute.  I am not sure about the lemon zest though for 
>> pears.
>> What do others think about other fruits and best flavoring 
>> combinations?
>>
>>
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