[NAFEX] H.R. 875 more trouble from the government for small producers
list at ginda.us
Sun Mar 15 23:31:37 EDT 2009
It's not just that. The laws are sort of haphazard right now. Meat
is USDA. USDA is also responsible for stuff like encouraging
agriculture. Peanuts are FDA. FDA mostly cares about drugs, that's
where most of the risk and most of the money is. Fish may be
regulated by yet another dept (or maybe it's something else, but I'm
pretty sure there are three different govt. agencies with some
oversight re food.) People have been saying for years that it would
make more sense to have a single department in charge of food safety
instead of splitting up the job among different groups that don't care
that much about it. As far as I can tell, H.R. 875 is mostly trying
to do just that, and not a lot more. A reorganization of existing
govt functions. Now, it's possible something else is lurking in
there, but no one here seems to have pointed out such details, as far
as I can tell.
On Mar 15, 2009, at 10:44 PM, Matthew Oller wrote:
> Oh,dear me.Laws aren't being enforced.Let's make more as a
> consequence.That will make me feel safer!
> --- On Sun, 3/15/09, Betty Mayfield <bmayfield at opusnet.com> wrote:
> From: Betty Mayfield <bmayfield at opusnet.com>
> Subject: Re: [NAFEX] H.R. 875 more trouble from the government for
> small producers
> To: "North American Fruit Explorers" <nafex at lists.ibiblio.org>
> Date: Sunday, March 15, 2009, 9:26 PM
> To the list,
> Nine people are dead because of a filthy peanut plant in Georgia. A
> proposal to let the FDA concentrate on drugs and remove food to a
> separate agency might prevent future food-borne disease outbreaks.
> To read today's story in the Atlanta Journal-Constitution about the
> investigation, put "peanuts salmonella Atlanta" into Google.
> Betty Mayfield
> At 02:27 PM 3/15/2009, Dennis Norton wrote:
>> Every operation serving or selling food needs to have a food safety
>> system in place that is designed specifically to guarantee the food
>> being served is safe to eat. This specific food safety system is
>> called HACCP for Hazard Analysis and Critical Control Point. HACCP
>> is a system comprised of 7 principles that are to be applied to a
>> written food safety program focusing on the food in your operation.
>> This bill wants to establish the Food Safety Administration within
>> the Department of Health and Human Services to protect the public
>> health by preventing food-borne illness, ensuring the safety of
>> food, improving research on contaminants leading to food-borne
>> illness, and improving security of food from intentional
>> contamination, and for other purposes. It will be the Food Safety
>> Administration that will inforce HACCP requirements.
>> The government is simply going to remove any of these
>> responsibilities from the USDA and give them to the FSA. Not more
>> government......simply a division of government.
>> Dennis Norton
>> Royal Oak Farm Orchard
>> Office (815) 648-4467
>> Mobile (815) 228-2174
>> Fax (609) 228-2174
>> ----- Original Message -----
>> From: Deb S
>> To: nafex at lists.ibiblio.org
>> Sent: Sunday, March 15, 2009 9:49 AM
>> Subject: [NAFEX] H.R. 875 more trouble from the government for
>> small producers
>> Take a look at this bill
>> It looks like it is more privacy invasion as the government under
>> the guise of food safety wants to register every "food
>> establishment" (which looks like it includes anyone who produces
>> any food on their property).
>> If you find it very disturbing as I did, here's the link to write
>> your Congressional rep and tell them so
>> nafex mailing list
>> nafex at lists.ibiblio.org
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