[NAFEX] Anyone growing goji in zone 4?
Lon J. Rombough
lonrom at hevanet.com
Sun Jun 21 17:11:45 EDT 2009
A friend told of eating schizandra jam in Russia. He liked it so much
he ate two slices of bread heavily spread with the jam, in spite of
being warned to not eat more than one. He found himself unable to
sleep for more than a day.
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On Jun 21, 2009, at 2:04 PM, Kieran &/or Donna wrote:
Apart from goji (Lycium) there is also Magnolia vine (Schisandra), which
loves cold climates. Both are considered "tonic" herbs in China. Donna
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