[NAFEX] aronia products for sale ?
mIEKAL aND
qazingulaza at gmail.com
Thu Jun 4 00:12:19 EDT 2009
I'm not one to throw things out. There's a couple aronia projects
that I'm in touch with, I'm thinking of turning them on to a bottle &
see what they make of it. I also have a friend who is a foodie, & I'm
gonna give her a bottle to see if she can concoct a drinkable
sangria. I made the wine with pure juice (not cut with water) so if
nothing else medicinal quanities probably would work good as a tonic.
~mIEKAL
On Jun 3, 2009, at 10:29 PM, Kieran &/or Donna wrote:
> mIEKAL,
> Whatever you do, don't just throw that wine out. Save it and make
> some boring non-astringent wine to blend with it. Peach is a very
> good example, we discovered years ago that wine just from peaches
> was missing astringency unless we added 2-3 teabags per gallon.
> Apples that are merely sweet or sweet and tart but not complex in
> flavor would work also. Plums, blackberries and grapes would NOT be
> suitable, as they have their own nicely balanced astringency.
> You'll probably want 2 gallons of bland wine for each of the Aronia
> stuff, 8 gallons. You'll definitely have enough for a party
> then. Donna
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