[NAFEX] Apple pressing

Gary Woods garygarlic at earthlink.net
Mon Dec 8 08:04:05 EST 2008

On Mon, 08 Dec 2008 7:13:45 -0500, you wrote:

>What do you call grape juice that's begun to turn but is not yet 

"Must," if I recall from my homebrewing days.  Still have a few 5-gallon
carboys in the root cellar....

Gary Woods AKA K2AHC- PGP key on request, or at home.earthlink.net/~garygarlic
Zone 5/6 in upstate New York, 1420' elevation. NY WO G

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