[NAFEX] lemon juice substitute - Rumex spp.

Donna &/or Kieran holycow at cookeville.com
Wed Dec 3 23:06:17 EST 2008

Melissa, You won't like Rumex if you don't like rhubarb!  It's oxalic acid 
in both of them.  I personally can't imagine trying to make a dessert out of 
curly dock.  I do cook with it now and then, but in small quantities. 

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