[NAFEX] Apple juice? Apple cider?

Hilborn.E at epamail.epa.gov Hilborn.E at epamail.epa.gov
Thu Aug 14 12:30:32 EDT 2008

Fermented cider is "hard cider" in the US.  There is freshly pressed
unfermented cider more commonly available here.

But it may just be all semantics see:
http://ask.yahoo.com/20031117.html.  Let's waste our time talking about
'yams' next!

Betsy Hilborn
7a NC

More information about the nafex mailing list