[NAFEX] Red currants

Lon J. Rombough lonrom at hevanet.com
Sun Aug 10 13:07:38 EDT 2008


A pie very similar to gooseberry can be made with unripe grapes.  Pick 
them before they start to ripen and the seeds will still be soft and 
unnoticeable when cooked.  Use a standard gooseberry pie recipe.
-Lon Rombough
Grapes, writing, consulting, my book, The Grape Grower, at 
http://www.bunchgrapes.com  Winner of the Garden Writers Association 
"Best Talent in Writing" award for 2003.
For all other things grape,   http://www.vitisearch.com
A video about The Grape Grower : 
http://cookingupastory.com/index.php/2008/04/18/the-grape-grower/
On Aug 10, 2008, at 9:39 AM, William C. Garthright wrote:

  Now the gooseberry
pie,... oh, man, that was GOOD! That's probably my new favorite (beating
out strawberry-rhubarb). Gooseberries are even more sour than currants -
at least, when green - but they've got flavor to go with it.
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