[NAFEX] American Slow-Food "Hall of Fame"

rob hamilton lostman_amiga at yahoo.com
Wed Mar 9 09:43:53 EST 2005

--- "Lon J. Rombough" <lonrom at hevanet.com> wrote:
...  That, and the fact that tastes are changing in
grapes so fast that new varieties of  table grapes are
very different than "antique" ones....

Could you elaborate on that a bit?
Do you meant the the consumers tastes are changing or
expanding and wanting something different? Do you mean
the varieties that are being made available are
different than old varieties, so that the taste is
being lead by what breeders are now offering?

What flavor characteristics do consumers now look for
in good table grape?


Zone 7a/b  Atlanta, GA

Atlanta Fruits Club                                        www.groups.yahoo.com/atlanta_fruits
North American Fruit Explorers (NAFEX)                           www.NAFEX.org
Southern Fruit Fellowship (SFF)                                          www.NAFEX.org/SFF
Southeastern Palm and Exotic Plant Society (SPEPS)   www.SPEPS.net

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