[NAFEX] Sorbus 'Rabina'
Lon J. Rombough
lonrom at hevanet.com
Sat Jan 17 12:50:36 EST 2004
I have one of the same type, not necessarily the same variety. When first
colored, it is quite acid, but after it hangs a while it tastes rather like
an apple-flavore berry.
Jung's Nursery of Randoph, WI is offering a 'Rabina' mountain ash that it
says is edible, even "remarkably good tasting"..
Has anyone tasted/grown it?
Steve Herje, Lone Rock, WI USDA zone 3
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